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Cinnamon Is Not Just a Spice

Cinnamon enriches a healthy diet without resorting to artificial sweeteners. Essential oils ensure digestibility, and tannins soothe the stomach. Studies now show that cinnamon has a positive effect on regulating blood sugar levels and can improve insulin sensitivity. People with diabetes are usually aware of how important a healthy diet is. Cinnamon can be an excellent addition to this. Cinnamon can help lower blood sugar levels by naturally increasing insulin production. It also contains anti-inflammatory compounds and can reduce the general risk of inflammatory diseases, leading to various health problems, including diabetes. Cinnamon can also lower blood pressure and regulate cholesterol levels, ultimately positively affecting the cardiovascular system.

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Hummus

Hummus helps meet the need for amino acids, folic acid, vitamins E, B6, B1, B3 and C. The protein content of chickpeas is around twenty per cent. The pea paste is not necessarily low in calories, but it satiates. The high iron content is also positive. Especially for vegan and vegetarian people. Hummus is also rich in fibre, which in turn can have a positive effect on blood sugar.

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